Yonaguni Island Mumbu Kitchen

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PHILOSOPHY

Yonaguni Island, the westernmost point of Japan, is full of wonderful ingredients that can only be found on an island as remote as the rest of the world.
For all visitors to Yonaguni Island, we offer not only the food itself, but also a dining "experience" that will become a part of their memories.

Food
-FOOD-

[Limited quantity, reservation required]Now accepting reservations
*Due to limited quantities, items will be provided on a first-come, first-served basis.

Swordfish shabu-shabu ¥6,900/person
(Available for one person only)

You can enjoy swordfish, a specialty of Yonaguni Island.Luxury shabu-shabu available for a limited time only.
Enjoy seasonal swordfish in the island's only shabu-shabu style restaurant.

・Marlin from Yonaguni Island
・Seasonal vegetable set
・Rice porridge set (rice, condiments, porridge soup stock)

Depending on the season and availability, seasonal vegetables and other ingredients may vary.


Popular with families and groups!
[Advance reservations required: by 6:00 PM on the day]
*Due to limited quantities, items will be provided on a first-come, first-served basis.
We recommend making your reservation early.


Easy BBQ with no preparation or cleanup required ¥5,900/person
(Available for 2 or more people)

Enjoy a summer island BBQ!
If the weather is good, you can enjoy a starry night BBQ while gazing at the Milky Way!

・Very filling! Special BBQ skewers (carefully selected beef & seasonal vegetables)
・Specially selected long sausages
・Special seasonings (Yonaguni salt, island-produced Kushiti salt, special onion sauce, etc.)


If you're unsure, try this!

[Advance reservations required: by 6:00 PM on the day]
*Due to limited quantities, items will be provided on a first-come, first-served basis.
We recommend making your reservation early.


Okinawa Agu Pork Shabu-Shabu Set ¥5,900/person
(Available for one person only)

Shabu-shabu made with Agu pork, a brand of pork, served with a special broth
Enjoy the soft, sweet and flavorful Agu pork!

・Agu pork (loin/belly)
・Seasonal vegetablesset
・Azami noodles
・Rice porridge set (rice, condiments, porridge soup stock)


An addictive spicy hotpot!!

[Advance reservations required: by 6:00 PM on the day]
*Due to limited quantities, items will be provided on a first-come, first-served basis.
We recommend making your reservation early.


Spicy hotpot with Okinawan Agu pork and Yonaguni island chili peppers ¥5,900/person
(Available for one person only)

This spicy broth is made using homemade kimchi made with island chili peppers grown in the mineral-rich soil of Yonaguni Island and sake lees from Awamori, and brings out the sweetness of the Agu pork!

・Agu pork (loin/belly)
・Special spicy soup stock
・Seasonal vegetable set
・Soba noodles as a final dish
・Extra kimchi and island chili peppers


[Morning only]
Three types of pork and egg rice ball set ¥1,000

Okinawa's soul food "Pork and egg rice ball"Available in three hearty flavours!
Room andYou can even take it on the plane as a takeaway!

・Three types of pork and egg rice balls (plain, kelp, tacos)

・Yogurt (with fruit sauce)

salad

*To order breakfast for the next day, please place your order on the official LINE by 9:00 PM the day before.



NEW!Donan Wagyu Skillet Burger

A skillet burger with a patty made from "Donan Wagyu," a rare type of wagyu beef from Yonaguni Island!
We offer two flavors: "Original" and "Cheese"!
Thick-cut, fluffy potatoes and a drink included.

• Original skillet ¥2,400
Cheese skillet ¥
2,800

NEW!Donan Wagyu Beef Tendon Curry

"Donan Wagyu," a rare type of wagyu beef from Yonaguni Island.Curry made with beef tendons!
The sweet flavor of Donan Wagyu beef melts into the dish and it's a perfect match!
Lunch sets include a soft drink.


Lunch set / A la carte ¥2,100

・Taco set ¥1,400/single item ¥850

Donan WagyuTaco rice
"Donan Wagyu," a rare type of wagyu beef from Yonaguni Island.Taco rice using
!

The combination of Okinawan soul food, Donan Wagyu beef, and spices is outstanding!

Lunch set / à la carte: ¥1,800

Donan WagyuLoco Moco
Enjoy a tropical-style loco moco in Yonaguni, Japan's westernmost point.
"Donan Wagyu"UsingThis satisfying dish features a hamburger steak topped with a runny fried egg and a rich sauce that coats the rice perfectly.
Enjoy a hearty and satisfying meal to enhance your travel experience. Lunch sets include a drink.

Lunch set / à la carte: ¥1,800


NEW!Mazesaburo

Enjoy Jiro-style inspired mazesoba in Yonaguni, Japan's westernmost point.
This is a punchy bowl of ramen with a rich sauce, pork back fat, and plenty of toppings all mixed together in a bold and flavorful sauce.
Experience the satisfying feeling of transgression.
Lunch sets include a drink.

Lunch set\1,400
・Taco set ¥1,400/single item ¥850

Yonaguni Soba

Yonaguni Soba is made with specially made homemade soup and special azami noodles made from azami grown on Yonaguni Island.

You'll definitely become addicted to the unique flavor and smooth texture of Azami noodles!
Lunch sets include a drink.

Lunch setHot ¥1,200/Cold ¥1,300

Reservations required, limited quantities available!
Yonaguni IslandMarinated swordfish rice bowl
¥1,600

Fresh swordfish from Yonaguni Island is marinated thoroughly in a special marinade.
The rich flavor and moist texture of the swordfish are perfectly intertwined.

*Limited quantityTherefore, once the stock for that day is sold out, the offer will end. Thank you for your understanding.

Grilled chicken with island pesto ¥1,400

The fragrant pesto sauce is made with carefully selected Yonaguni Island-grown chou-mei-sou and basil!

The harmony between the juicy grilled chicken and island pesto is exquisite!


Yonaguni Island Seafood Salad¥1,300

We use fresh, locally caught fish raised in the mineral-rich waters of Yonaguni!

An excellent snack!


drink
-DRINK-

Homemade lemonade made with brown sugar and sake lees from Yonaguni Island!
Yonaguni Island Awamori sake lees contain 18 types of amino acids and are full of live yeast! Great for your health!

Yonaguni Island Brown Sugar Lemonade (carbonated/black tea) ¥600

Yonaguni Island salted brown sugar latte ¥600

Donan ¥700

Kurokirishima (sweet potato shochu) ¥700
Plum wine ¥700

Rock ¥700

[Store Information]
Business hours: 11:00-22:00

Last Order: Food-21:00/Drink-21:30
Seating capacity: 26 people
Budget: Lunch 1,500-2,000 yen
Dinner: 3,000 to 7,000 yen
Payment methods: Cards and electronic money accepted
All seats non-smoking (smoking area available)
Single use, children welcome

To various organizations and companies

Yonagunijima Mumbu Kitchen can also accommodate large orders from various groups and companies.
We can provide food and drinks according to your budget and requests, so please feel free to contact us using the contact details below.

Yonaguni Island Mumbu Kitchen
restaurant@mumbu.net