11 recommended izakayas on Yonaguni Island! We'll introduce you to the charms and opening hours of each village.

When enjoying an izakaya on Yonaguni Island, it is important to make a reservation in advance. Popular izakayas tend to fill up quickly, and you may not be able to get in without a reservation. Plan early to ensure you get a seat.

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5 Izakayas in Sonai Village, Yonaguni

Izakaya in Sonai Village, Yonaguni Border


Hate is a restaurant located about 10 minutes by car from Yonaguni Airport. Parking is also available, so those who come by rental car can feel at ease.

It is open from 11:30 to 13:30 in the daytime, so you can use it for lunch. It is also open from 18:30 to 23:00 in the evening, so you can enjoy food and drinks until late. And because it is visited by not only tourists but also many local islanders, reservations are essential. Basically, it is best to think of it as a restaurant that you cannot enter without a reservation.

The restaurant also has tatami seating and table seating, making it ideal for groups. They offer a wide variety of Okinawan-style dishes, such as assorted sashimi and wild vegetable chanpuru, and the owner's special fried swordfish is especially popular. It has a juicy texture that makes it hard to believe it's fish, and is definitely a dish worth trying at least once.

Yonaguni Sonai Village Izakaya Doguiwari

Doguiwari is an izakaya located about 6 minutes by car from Yonaguni Airport. The interior is unified with a warm wooden interior and the lighting is dimmed, allowing you to relax in a soft atmosphere. The name of the restaurant, "Doguiwari," means "take a relaxing rest," and as the name suggests, it provides a relaxing space.

Douguiwari offers a wide variety of creative dishes that make use of ingredients from Yonaguni Island, and you can enjoy island flavors such as swordfish, bonito, and island tofu. Swordfish dishes are especially popular and are a must-try.

Business hours are from 6:00 p.m. to midnight, so you can enjoy a leisurely drink until late at night. Seating is available at the counter, tables, and tatami mats, making it an attractive place for both solo travelers and groups. It can accommodate both small and large groups, making it an easy place to use in a variety of situations.

Yonaguni Sonai Village Izakaya Onnacho

Onna Shucho is an izakaya located about 6 minutes by car from Yonaguni Airport. The name of the restaurant comes from Sanai Isoba, a legendary figure who brought peace to Yonaguni Island in the 16th century, and the restaurant has an appealing atmosphere that is typical of Yonaguni Island. Bustling with locals, this izakaya has a homey atmosphere that allows tourists to interact with locals.

Business hours are from 6:00 p.m. to 11:00 p.m., so it is open until late at night and can be used for various occasions such as dinner and drinking parties. The menu not only includes standard izakaya dishes, but also a wide variety of Okinawan gourmet foods such as champuru dishes and bitter melon tempura.

These dishes are made with fresh local ingredients, and you can enjoy the taste of Yonaguni Island. In addition, there is a wide selection of alcoholic beverages, including Okinawa's traditional alcoholic beverages such as awamori and donan. Onna Shucho is a recommended izakaya for those who want to enjoy local cuisine and alcohol.

Yonaguni Sonai Village Izakaya Dourai

Dourai is a restaurant located just a 7-minute drive from Yonaguni Airport. The restaurant's name means "gathering" in the Yonaguni dialect, and as the name suggests, the restaurant has a homey atmosphere where locals and tourists gather.

The restaurant is open from 6pm to midnight, so you can enjoy it until late at night. The menu includes dishes that are unique to Yonaguni Island, such as somen chanpuru with chomeisou and fried gurukun.

The drinks on offer include shekwasha sour and awamori, so you'll really feel like you're in Okinawa. The restaurant also has several sunken kotatsu seats, so you can stay comfortably even if you're staying for a long time.

Yakiniku Komo, a bar in Sonai Village, Yonaguni

Yakiniku Como is a long-established izakaya where you can enjoy yakiniku, which is rare on Yonaguni Island. Because of its famous products, Yonaguni Island has many restaurants that focus on fish, so this is the perfect place to go when you want to eat meat.

It's a small shop with only three tables, and has a homey atmosphere. Depending on the situation, you may be able to interact with the friendly proprietress, so it's also recommended for those who want to hear the stories of the locals.

You can enjoy a variety of cuts of beef, such as ribs, beef thighs, and salted tongue. Another attractive feature is the wide range of menu items other than yakiniku. You can also enjoy a la carte dishes such as namul and gukbap, so even yakiniku lovers will be satisfied!

Top 5 Izakayas in Kubura Village, Yonaguni

Maruti, a Japanese-style pub in Kubura village, Yonaguni

Maruti is a restaurant located about 10 minutes by car from Yonaguni Airport. It is also a 3-minute walk from Kubura Port. Therefore, it is easy to visit even after sightseeing in Kubura Village.

Business hours are from 18:00 to 23:00, and there are 12 table seats and 10 raised tatami seats suitable for families and groups. The appeal of Maruty is that you can enjoy Okinawan cuisine and fresh fish dishes.

They have a wide variety of Okinawa-style dishes, including Azami noodles, making it the perfect place for those who want to enjoy local cuisine.

Maruti is also located in the same building as the guesthouse Tidan, and is popular with guests staying there, but please note that reservations are required.

Southern Call Izakaya in Kubura Village, Yonaguni

Southern Call is located about 10 minutes by car from Yonaguni Airport. Parking is available, so you can visit with peace of mind even if you are renting a car. If you are planning to visit with a group, it is a good idea to make a reservation in advance.

It is open from 6pm to 11pm in the evening, making it the perfect izakaya for those who want to relax and enjoy a drink. The restaurant's specialty is its Western-style cuisine, which makes use of ingredients from Yonaguni.

For example, you can enjoy dishes such as butter-grilled swordfish and ear cartilage. Of course, Okinawan cuisine is also served, making it a rare restaurant where you can enjoy both Okinawan flavors and Western cuisine.

Izakaya Isuun in Kubura village, Yonaguni


Kaikyo (Isun) is a restaurant located about 10 minutes by car from Yonaguni Airport. There is no parking lot, but you can park in front of the Kubura Assembly Hall, so visiting by car is no problem.

The appeal of Kaikyo is the variety of dishes that make use of the fresh seafood caught on the island. You can enjoy seafood that has just been caught at Kubura Fishing Port, which is a three-minute walk from the restaurant. Menu items include sashimi of "harago," the fatty part of swordfish, and stir-fried loofah with miso.

You can enjoy the gourmet food of Yonaguni Island, which is hard to find in izakayas on the main island of Japan. There are two types of seats: counter seats and table seats, with a total of 28 seats. As there are many table seats, it is also recommended for group use.

Reservations are also required.

Izakaya Nikujin in Kubura village, Yonaguni


Nikunchu is located about a 5-minute walk from the Kubura Port ferry terminal and is one of the few yakiniku restaurants on Yonaguni Island. Here you can enjoy yakiniku made with high-quality Naiwate beef from Iwate Prefecture.

This is a great place for meat lovers, as you can enjoy a variety of cuts of meat with alcohol. The restaurant is also spacious, with several tables that seat six people. It's perfect for groups, and is also recommended for dining with friends or family.

The restaurant is open from 6pm to 11pm, so it's perfect for long stays and a leisurely meal. Nikujin's cold noodles are also worth mentioning. The combination of firm noodles, mildly spicy soup, and pineapple makes this dish a great way to end a night of drinking.

Enjoying it together with grilled meat is sure to double your satisfaction.

Fisherman's Restaurant in Kubura Village, Yonaguni


Uminchu is a restaurant where you can enjoy dishes made with fresh ingredients from Yonaguni Island. It is located about 15 minutes by car from Yonaguni Airport and has a parking lot, so it is convenient for visiting by rental car. It is open from 11:30 to 13:00 for lunch, so you can also use it for lunch.

In addition, the restaurant is open from 5:00 pm to 10:00 pm, so you can enjoy dinner from a relatively early hour. The restaurant has spacious table seats, making it ideal for groups. However, reservations are required, so if you plan to visit, we recommend contacting us by 7:00 pm the day before.

The menu includes sashimi and tempura made with fresh fish, and the homemade tsukiage, made by mincing freshly caught fish and deep frying it, is especially popular. Those who want to enjoy original cuisine will also be satisfied, so be sure to check it out.

There is only one izakaya in Yonaguni Hikawa village!

Satoya, a Japanese-style pub in Yonaguni Hikawa village


Satoya is a restaurant loved by both tourists and locals. The main menu at Satoya is Yaeyama soba, a traditional Yaeyama dish, with Tebichi soba and Kuruma shrimp soba being popular dishes.

Satoya's Yaeyama soba is characterized by its special soup stock and hand-made noodles. The prawns used in the prawn soba are farmed locally.

In addition to being able to enjoy the firm texture of the fresh prawns, the broth also has a rich shrimp flavor, making it irresistible for seafood lovers. Business hours are from 11:00 to 15:00, so it is recommended to visit during lunch time.

It is popular among locals and is the perfect place to enjoy the unique flavors of Yonaguni Island. You can enjoy your meal in a relaxing environment in Hikawa village, so it is definitely worth a visit if you want to relax.

Make an early reservation and enjoy the nightlife of Yonaguni

Yonaguni Island's izakayas are known for their delicious food made with local ingredients and warm atmosphere. Popular izakayas tend to fill up quickly, so we recommend making a reservation early. To fully enjoy your night on Yonaguni Island, be sure to plan ahead and enjoy a great meal and time.
Use this article to find the best izakaya to enhance your stay on Yonaguni Island. Enjoying the beautiful nature and rich culture of Yonaguni Island while savoring the local flavors will surely create unforgettable memories of your trip.

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